A discussion of the only kosher insect, the history and geography of its consumption, and what it would mean for sustainability if more Jews ate locusts today.
Ronit Treatman was born in Israel. She grew up in Israel, Ethiopia and Venezuela. She is the president and food editor of The Philadelphia Jewish Voice. Ronit is the creator of Hands-On Jewish Holidays, a celebration of Jewish history, culture, and creativity.
Sunday April 28, 2013 3:30pm - 4:45pm EDT
Room 201
